September 25 @ 5:30 pm – 7:00 pm (rescheduled date and time)
Free Healthy Cooking Class
Fresh Veggie Frittata
Discover how to make a delicious and nutritious Fresh Veggie Frittata in this free, hands-on class. Learn simple techniques and enjoy a flavorful, veggie-packed dish you can easily recreate at home. Join us and elevate your cooking skills while enjoying a healthy meal!
Ages 12+ (under 16 must have a parent or guardian registered as well)
Free for all participants. Registration required, limited spaces available. Registration deadline is Sunday, September 22nd at 11:55pm.
Register Here
This class is funded by The American Cancer Society, through Kohl’s Cares.
September 25
@
5:30 pm
–
7:00 pm
September 3 @ 5:30 pm – 7:00 pm
Free Healthy Cooking Class
Fresh Veggie Frittata
Discover how to make a delicious and nutritious Fresh Veggie Frittata in this free, hands-on class. Learn simple techniques and enjoy a flavorful, veggie-packed dish you can easily recreate at home. Join us and elevate your cooking skills while enjoying a healthy meal!
Ages 12+ (under 16 must have a parent or guardian registered as well)
Free for all participants. Registration required, limited spaces available. This class will be repeated on September 17.
Register Here
This class is funded by The American Cancer Society, through Kohl’s Cares.
September 3
@
5:30 pm
–
7:00 pm
April 25 @ 5:00 pm – 8:00 pm
Kid’s Cooking Series:
Earth Day Birthday *Canceled*
Due to low registration, this event has been canceled.
In this class, we will enjoy the bounty of Mother Earth by making earth and kid-friendly recipes. Kids will cook a Garden of Eatin’ veggie “tree,” a Go Green Smoothie, and a Flower Power Dirt Dessert. We’ll welcome in spring by creating make & take seed bombs.
For kids ages 8-12
Members*: $23 | Non-members: $28
*MEMBERS: Riveredge has a new registration system. Please login (for the member discount) by following these instructions.
Members:
Follow the instructions using the button below to login to your member account for member discounts on programs and events. You can use this login to check your membership status, see your expiration date, and renew your membership as well.
If you don’t see the member price after logging in, need help checking your membership status, or you are unsure what email address we have on file, please reach out to our Membership Manager, Renee Buchholz at [email protected] or call the Riveredge office at 262-375-2715.
To become a member, click here
April 25
@
5:00 pm
–
8:00 pm
March 13 @ 5:00 pm – 8:00 pm
Kid’s Cooking Series:
Maple-Palooza
Kid’s Cooking Classes with Chef Terri are tackling maple sugarin’ season! The trees have been tapped, the sap has been boiled, now what will we do with the syrup? Kids will make: maple chai lattes, maple butter popcorn, and maple-glazed chicken and veggies. Enjoy the sweetness nature has to offer!
For kids ages 8-12
Members: $23 | Non-members: $28
Pre-registration required by March 11 at 11:55 pm
Register Here
Members:
If you need to check your membership status, please reach out to our Membership Manager, Renee Buchholz at [email protected] or call the Riveredge office at 262-375-2715.
To become a member, click here
March 13
@
5:00 pm
–
8:00 pm
February 15@ 5:00 pm – 8:00 pm
Kid’s Cooking Series:
From the Kitchen with Love
In this cooking session we will learn how to create yummy sweet treats to share with your valentines! Easy and delicious recipes include Valentine’s Day Bark, surprise popcorn, and play-doh bath soap. We’ll “wrap” up the class by creating our own gift wraps.
For kids ages 8-12
Members: $20 | Non-members: $25
Pre-registration required by January 14 at 11:59 pm
Register Here
Members:
Be sure to sign in to your account in the upper right corner to activate your membership benefits. Membership discounts on programs will be applied to your cart at checkout. If you haven’t created an account with our new system, be sure to create one using the email address associated with your membership.
If you need to check your membership status or you aren’t sure what email address we have on file, please reach out to our Membership Manager, Renee Buchholz at [email protected].
To become a member, click here
February 15
@
5:00 pm
–
8:00 pm
February 19, 2022
@
10:00 am
–
12:00 pm
Join Chef Terri as we celebrate National Chili Day! Chefs will create 5-way Chili & cast-iron corn bread. As the chili stews, we’ll make a refreshing quick & tasty mystery dessert. We’ll lunch together at the end of class & enjoy our culinary creations!
For ages 8-12 only
All Access Child: $18 | Trail Pass Child: $21 | Non-member Child: $25
